Margarita
Ingredients:
1/4 cup salt
1 wedge lime
2 tablespoons fresh lime juice
2 heaping teaspoons superfine sugar
1 tablespoon Cointreau or other triple sec orange liqueur
1/4 cup tequila
About 2 cups ice cubes
Directions:
Spread salt on small plate. Rub lime wedge halfway around rim of 10-ounce glass. Dip moistened side of glass in salt to lightly coat. Set aside.
In cocktail shaker, stir together lime juice and sugar until sugar partially dissolves (about 5 seconds). Add Cointreau, tequila, and 1 cup ice cubes. Shake vigorously for 25 seconds, then strain into prepared glass. Fill glass with remaining ice cubes.
Daiquiri
Ingredients:
2 tablespoons fresh lime juice
2 heaping teaspoons superfine sugar
1/4 cup white rum
1 cup ice cubes
Lime wheel to garnish
Directions:
In cocktail shaker, stir together lime juice and sugar until sugar dissolves. Add rum and ice cubes and shake vigorously for 20 seconds. Strain into chilled Daiquiri or coupe glass and drop in lime wheel for garnish.
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